Food

Oysters based on availability – $2.75/per

Small

Raw Scallop, Lemongrass & Turnip – 12
Ahi Tartar and Allumettes Fries – 15
Marinated Mussels & Beans On Grilled Sourdough – 13
Leeks Vinaigrette, Hens Egg & Boquerones – 11
Charred Carrots, Crab & Bearnaise – 14
Big Green Salad, Buttermilk, Nuts & Seeds – 13

Large

Asparagus Tortelli, Pecorino & Marcona Almonds – 25
Charred Mackerel, Horseradish Cream, Potato & Watercress – 25
Striped Bass, Morels & Sunchoke – 27
Crab Cavatelli Fra Diavolo – 26

Dessert

Buttermilk Panna Cotta, Poached Rhubarb & Lemon Thyme- 8
Bittersweet Chocolate Sesame Tart & Creme Fraiche – 8

****Menu items subject to change due to seasonality or availability. Website displays smaller sample menu and may not display all menu options that are available****