Food

Oysters based on availability – $2.75/per

Small

Roasted Bone Marrow, Garlic Butter Snails – 14
Ahi Tartar and Allumettes Fries – 15
Fritto Misto & Fennel Aioli – 12
Boston Lettuce, Buttermilk Dressing, Herbs & Seeds – 12
Charred Carrots, Crab & Bearnaise – 14
Smoked Sweetbreads, Charred Brocolli & Tonnato Sauce – 14

Large

Whole Grilled Hake, Chorizo Verde & Dandelion Greens – 24
Sorprese Cacio E Pepe & Peas – 20
Ricotta Gnocchi, Gorgonzola Dolce, Burnt Walnut – 19
Cavatelli, Rapini & Gremolata – 21
Coquille St. Jacques – 24

Dessert

Maple & Pecan Pouding Chômeur With Crème Fraîche – 9
Dark Chocolate Flourless Cake & Burnt Sugar Ice Cream – 8

**Menu items subject to change due to seasonality and availability. Website may not display all menu options.**