Food
Oysters based on availability – $2.75/per
Raw Scallop, Lemongrass & Turnip – 12
Ahi Tartar and Allumettes Fries – 15
Egg Yolk Raviolo & Chanterelles – 15
Leeks Vinaigrette, Hens Egg & Boquerones – 11
Charred Carrots, Crab & Bearnaise – 14
Big Green Salad, Buttermilk Dressing & Seeds – 13
Ricotta Gnocchi, Tomato Butter & Stracciatella – 25
Ocean Perch, Salsa Verde & Peas – 24
Charred Mackerel, Sheep’s Milk Yogurt & Cherry Tomatoes – 25
Foglie Do’ulivo, Clams & Pangrattato – 26
Dessert
Malt Ice Cream & Cherries – 9
Raspberry Frangiapane Tart & Lemon Curd – 9
****Menu items subject to change due to seasonality or availability. Website displays smaller sample menu and may not display all menu options that are available****
Drink
Cocktails
Less Than Ideal Situation
Bourbon Whiskey & Pineapple Rind, Bianco Vermouth, Spruce, Fresh Lemon, Peychauds Bitters
Indecision Overload
London Dry Gin & Mint, French Aperitif, Pineapple Syrup & Fresh Lime
Spreading Half Truths
Apple Brandy, Italian Amaro, Fresh Grapefruit & Lemon, Orgeat, Sparkling Wine
Full As A Corn Crib
Vodka, Popcorn Shoot & Fresh Lime
Famous Last Words
Carribean Rum Blend, Cachaça & Tumeric, Green Chartreuse, Maraschino, Mezcal, Fresh Lime
Earth, Wind & Mezkale
Mezcal, Dry Sherry, Benedictine, Fresh Lemon & Green Kale Cordial
Return Of Su-Mac
Mezcal & Fig, Sherry & Sumac, Quinquina Aperitif, Rhubarb Root Amaro, Orange & Boker’s Bitters
The Crown Jewel
Bottled Cocktail: London Dry Gin, Bitter Orange Vermouth, Vermouth Di Torino, Green Chartreuse & Pandan Leaf, Orange Bitters
The Dapper Villain
Carbonated Keg Cocktail: Fino Sherry, Wild Rose Amaro, Peruvian Pisco, Absinthe, Spruce Tip Kombucha
Sparkling
Tawse Pet Nat, Niagara, ON, Canada
– Chardonnay
Flower Girl Rosé, Ancestral Methode, Stellenbosch, ZAF
– Cabernet Franc
Blomidon Estate Blanc De Noirs, NS, Canada
– Pinot Noir & Meunier
White & Maceration
Peropan Soave Classico, Veneto, Italy
– Garganega
Benjamin Bridge Small Lot, NS, Canada
– Field Blend
Longavi Glup!, Itata Valley, Chile
– Chenin Blanc
Sepp Moser, Burgenland, Austria
– Zweigelt
Bodegas Carbrallal Prologo, Galicia, Spain
– Albariño
Alpha Box & Dice Golden Mullet Fury, Barossa Valley, Australia
– Semillon
Red
Lapierre Raisins Gaulois, Beaujolais, France
– Gamay
Heinrich Organic, Burgenland, Austria
-Zweigelt
Cuddy by Tawse, Niagara, Canada
– Cab Sauv. / Merlot
Giordano Barolo, Piedmont, Italy
– Nebbiolo
Draft Beer 9 oz/18 oz
2 Crow’s Brewing, Matinee, Tiny Pale Ale, 3.1%, Tatamagouche Brewing, Soaked, Berliner Weisse, 3.3%, Propeller Brewing, Galaxy, NEIPA, 6.5%
Bottles & Cans
Trailway Brewing, Double Dry Hopped Luster, India Session Ale, 4.0% – 473 ml
Brasserie Dunham, Table Beer Batch#1, 4.4% – 750 ml
Tatamagouche Brewing, Bliss, Mixed Fermentation Saison 2018, 6.3% – 650 ml
Unfiltered Brewing, Fruity Mofo, Mango/Apricot/Orange IPA, 7.0% – 473 ml
Sourwood, Dirty Rosé, Pinot Noir Skin Contact Cider, 6.1% – 473 ml
Bellwoods Brewing, Barn Owl (No.16), Barrel Aged Wild Ale, 6.5% – 500 ml
Propeller Brewing, Azacca, India Session Ale, 4.5% – 473 ml
Miller High Life, American Lager, 4.6% – 355 ml
Stillwell Brewing, Glou #1, 2018, Farmhouse w/Muscat Skins, 6.3% – 500 ml
*Non Alcoholic: Coffee, Tea, Non Alcoholic Cocktails, Soda
*Website may not reflect exact beverage options due to availability and seasonality*