Fish

Food

Oysters based on availability – $2.75/per

Small

Raw Scallop, Lemongrass & Turnip – 12
Ahi Tartar and Allumettes Fries – 15
Chicken Liver Mousse, Charred Cipolini’s & Vincotto – 10
Treviso & Bagna Cauda – 11
Charred Carrots, Crab & Bearnaise – 14
Raw Albacore, Confit Tomato & Yuzu Kosho – 13

Large

Grilled Stripped Bass, Cherry Tomatoes, Olives & Black Kale – 26
Orecchiette, N’Duja & Black Kale – 25
Gnocchi Cacio e Pepe – 24
Braised Rabbit Cavatelli – 25

Dessert

Paris-Brest – 9
Dark Chocolate Flourless Cake & Burnt Sugar Ice Cream – 9

****Menu items subject to change due to seasonality and availability. Website may not display all menu options that are available****

Drink

Cocktails

Big Sweater Weather
Brown Butter Canadian Rye Whisky, Spruce Tip Amaro, Fresh Lemon, Smoked Absinthe

Joker & The Thief
Silver Tequila, Yellow Chartreuse, Fresh Lime, Orgeat, Smoked Coconut & Angostura Bitters

Kaleidoscope Eyes 
Vodka, Shiso & Anise Liqueur, Fresh Lime, Arctic Kiwi

Sake Night In Cranada
London Dry Gin, Sake, Cranberry & Apple Cordial, Italian Amaro, Fresh Lemon

Rummin’ Wild & Lookin’ Pretty
Jamaican Rum, Cuban Rum & Overproof Rum, Fresh Lime, Pineapple & Habanero Shrub, Don’s Mix 86, French Amaro

Tweed Caravan
Mezcal & Fig, Italian Amaro, Red Vermouth, Amontillado Sherry

Husk & Doback 
Silver Sotol, Burnt Corn Husk, Dubonnet & Molé Bitters

The Spider Daisy
Bottled Cocktail: Rosa & Dry White Vermouth, Italian Amaro, Meadowsweet & Orange Bitters

The Gambler, Gunfigther & Dentist
American Rye Whiskey, Italian Amaro, Pineapple Rum, Bianco Vermouth & Jerry Thomas’ Decanter Bitters

Sparkling

Perelada Stars Cava, Catalunya, Spain
– Blend
Benjamin Bridge 2013 Brut, NS, Canada
– Blend
Blomidon Estate Blanc De Noirs, Nova Scotia, Canada
– Pinot Noir & Meunier

White & Orange

Fattoria Fibbiano delle Donne, Tuscany, Italy
– Colombana/Vermentino
Herdade Rocim Amphora Branco, Alentejo, Portugal
– Blend
Tawse, Niagara, Ontario, Canada
– Chardonnay
Benjamin Bridge, Nova Scotia, Canada
– Riesling
The Hatch, Okanagan Valley, BC, Canada
– Müller-Thurgau
Loimer Lois, Kamptal, Austria
– Gruner Veltliner

Red & Rosé

Forstreiter Zvy-Gelt, Niederosterreich, Austria
– Zweigelt
Farnese Luccarelli, Puglia, Italy
– Negroamaro
Org De Rac, Swartland, South Africa
– Merlot
Zuccardi Emma, Mendoza, Argentina
– Bonarda

Draft Beer 9 oz/18 oz

Upstreet Brewing, Neon Friday #011, Brut IPA, 7.0%, North Brewing, Little Beast, Lagered Ale, 4.0%, Tatamagouche, Rushton’s Peach, Berliner Weisse, 3.5%

Bottles & Cans

Trailway Brewing, Dunder, Double Dry-Hopped Australian Pale Ale – 473 ml
Brasserie Dunham, Heman Eta Han, Blend Of Aged Saisons – 750 ml
North Brewing Tatamagouche Brewing, Aries, Red Wine Barrel Saison- 500 ml
Evil Twin Brewing, Brett & Yeast Helles Sour Lager – 650 ml
Sourwood, Hopwild, Dry Hopped Farmhouse Cider – 750 ml
2 Crows Brewing, 4ever Young, Foedre Aged Rose Brett Saison – 473 ml
North Brewing Baldersbraü 2017, Hay & Chamomile Saison – 650 ml
Miller High Life, American Lager – 355 ml
Stillwell Brewing, Four, 2017, White Wine Barrel Farmhouse – 500 ml

*Non Alcoholic: Coffee, Tea, Non Alcoholic Cocktails, Soda

 

*Website may not reflect exact beverage options due to availability and seasonality*